Upma
Thalipeeth is a nutritious and flavorful Indian recipe made from a mixture of various flours, spices, and vegetables. It is typically served as a breakfast or snack item. Overall, Thalipeeth is a nutritious option that combines the benefits of whole grains, vegetables, and spices. It offers a range of essential nutrients, fiber, and balanced carbohydrates, making it a wholesome and tasty addition to your diet.
INGREDIENTS:
Mul Grain Flour – (Rice, Sorghum, Wheat, Chickpea lenl, White Gram) Coriander Powder, Cumin Powder, Iodised Salt, Turmeric Powder, Garlic & Green Chilli.Benefits of Thalipeeth:
• Multigrain Goodness • High in Fiber • Rich in Essential Nutrients • Balanced Carbohydrates • Gluten-Free Option • Healthy Fat Content • Versatile Dish • Satiating and Flavorful
Pakoda (Bhaji)
Elaichi Sheera
Indulge in the divine sweetness of our Elaichi Sheera. This classic Indian dessert is made from roasted semolina (sooji), simmered in ghee and sugar, and generously flavored with fragrant cardamom. Garnished with a few chopped nuts for an added crunch, it's a rich, decadent, and comforting treat. Perfect for a sweet ending to any meal or as a festive indulgence. Ready to heat and serve.
Pineapple Sheera
Experience a delightful twist on a classic with our Tropical Pineapple Sheera. This version combines the rich, creamy texture of traditional semolina halwa with the vibrant, tangy-sweet flavor of fresh pineapple. Roasted semolina is cooked in ghee with sugar and infused with juicy pineapple pieces and a hint of cardamom. A refreshing and delicious dessert, ready to be savored.
Kesar Sheera
Elevate your dessert experience with our Luxurious Kesar Sheera. This exquisite delicacy features a velvety smooth semolina pudding enriched with the golden hue and delicate aroma of pure saffron (kesar). Cooked to perfection with ghee and sugar, and often studded with nuts, it’s a treat that’s both visually stunning and incredibly delicious. Perfect for special occasions or when you crave a touch of luxury.
Elevate your dessert experience with our Luxurious Kesar Sheera. This exquisite delicacy features a velvety smooth semolina pudding enriched with the golden hue and delicate aroma of pure saffron (kesar). Cooked to perfection with ghee and sugar, and often studded with nuts, it’s a treat that’s both visually stunning and incredibly delicious. Perfect for special occasions or when you crave a touch of luxury.
Misal
Ignite your taste buds with our authentic Maharashtrian Misal! This classic dish features a fiery and flavorful curry made from sprouted moth beans (matki), simmered in a rich blend of aromatic spices, and topped with crunchy farsan, chopped onions, and cilantro. Ready to eat straight from the pack, it offers an explosion of textures and flavors – spicy, tangy, and utterly delicious. Perfect for a hearty breakfast or a fulfilling snack.
Shabudana Khichadi
Thalipeeth is a nutritious and flavorful Indian recipe made from a mixture of various flours, spices, and vegetables. It is typically served as a breakfast or snack item. Overall, Thalipeeth is a nutritious option that combines the benefits of whole grains, vegetables, and spices. It offers a range of essential nutrients, fiber, and balanced carbohydrates, making it a wholesome and tasty addition to your diet.
INGREDIENTS:
Mul Grain Flour – (Rice, Sorghum, Wheat, Chickpea lenl, White Gram) Coriander Powder, Cumin Powder, Iodised Salt, Turmeric Powder, Garlic & Green Chilli.Benefits of Methi Paratha:
• Multigrain Goodness • High in Fiber • Rich in Essential Nutrients • Balanced Carbohydrates • Gluten-Free Option • Healthy Fat Content • Versatile Dish • Satiating and Flavorful
Multigrain Upwas Thalipeeth
Multigrain Thalipeeth
Discover the wholesome goodness of Thalipeeth, a nutritious and savory pancake from Maharashtra. Made with a special blend of roasted flours (jowar, bajra, wheat, rice) and infused with onions, cilantro, and traditional spices, it’s a power-packed meal. Perfectly seasoned and ready to cook, this thalipeeth offers a unique texture and a deeply satisfying taste. Serve hot with butter, curd, or chutney.
Multigrain Methi Paratha
Savor the aromatic flavors of our Methi Paratha, a traditional Indian flatbread infused with the goodness of fresh fenugreek (methi) leaves and a blend of aromatic spices. Made with wholesome ingredients, these parathas offer a delightful balance of earthy and savory notes. Perfectly portioned and easy to cook, they are ideal for a quick and nutritious breakfast, lunch, or dinner. Simply pan-fry until golden brown and enjoy with your favorite pickle, yogurt, or curry.
Multigrain Palak Paratha
Add a burst of color and nutrition to your meals with our Palak Paratha. Crafted with fresh spinach and a hint of subtle spices, this paratha is as healthy as it is delicious. The mild, earthy flavor of spinach complements the soft, flaky texture, making it a favorite for all ages. Enjoy a wholesome and convenient meal that’s ready in just a few minutes. Serve hot with curd, butter, or a side of sabzi.
Multigrain Beetroot Paratha
Experience the delightful sweetness and vibrant hue of our Beetroot Paratha. Made with pureed beetroot and a touch of traditional spices, these parathas offer a unique and nutritious twist to your regular flatbread. The natural sweetness of beetroot is balanced by a mild spice blend, creating a truly delectable dish. Quick to prepare, they are perfect for a healthy breakfast or a light meal.
Ala Paratha
Indulge in the timeless comfort of our Classic Aloo Paratha. Each paratha is generously stuffed with a flavorful mixture of mashed potatoes, fresh cilantro, and aromatic Indian spices, all encased in a soft, perfectly cooked dough. This beloved North Indian delicacy is now ready to be enjoyed in minutes. Simply heat on a griddle until golden brown and serve with a dollop of butter, yogurt, or your favorite pickle for an unforgettable meal.
